Recipes
Cauliflower Alfredo risotto perfeeect on a rainy day I got the Alfredo sauce r…
Cauliflower Alfredo risotto π§πΌβπ³π₯¬ perfeeect on a rainy day π§ I got the Alfredo sauce recipe from @woon.heng and popped it in the risotto for extra creaminess π€€ it is all vegan yet does not taste it at alll π» you could also use this sauce in a pasta recipe !!
π cauliflower alfredo risotto recipe π serves 1
For the sauce: β’ 1/4 head cauliflower, boiled β’ 1 heaped tsp nooch/ parmesan β’ 15g soaked cashews β’ 1 tsp miso β’ salt and pepper β’
For the risotto: 60g risotto rice β’ 80g peas β’ 1 leek chopped β’ 400ml veg stock β’ 2 garlic cloves, chopped β’ 1/2 onion, diced β’ 1/2 head cauliflower, chopped into florets β’
– blend your sauce ingredients together and set aside
– meanwhile, roast the cauliflower in salt oil and pepper
– fry your onion and garlic in a pan with some oil then add in the rice for 1 min before adding in the leeks, half the sauce and veg stock
– leave to simmer until it has all been absorbed, adding more liquid if it needs
– when itβs near to done, stir through the peas and rest of the alfredo sauce, leave for one min then serve with rocket leaves π
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